Kidney Kitchen Safe Weight Loss

We know that maintaining a healthy weight can be especially challenging when you’re living with CKD and perhaps diabetes too.

For our Safe Weight Loss magazine, working with the British Dietetic Association, Renal Nutrition Specialist Group (RNG), Kidney Kitchen chef Lizzie Morey has developed 20 tasty, kidney-friendly, culturally diverse and satisfying main meal recipes.

You'll also find ideas for quick and healthy breakfasts, lunches and snacks.

Order a free printed copy of Safe Weight Loss magazine

More dietary advice and recipes from Kidney Kitchen

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    A collection of kidney-dietitian approved recipes suitable for everyone to enjoy, every day.

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  • Diabetes and kidney disease: what can I eat?

    Enjoying your food if you have both diabetes and chronic kidney disease (CKD) is about eating a healthy, well-balanced diet. Cook from scratch whenever you can, so you know exactly what ingredients you're choosing, and consult your dietitian for advice that's tailored to you.